Strawberry Fluff Salad

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Strawberry Fluff Salad

Strawberry Fluff Salad is a light, creamy, and fruity dessert salad that’s perfect for potlucks, holiday gatherings, or a quick sweet treat.

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This no-bake recipe is easy to throw together and requires just a few simple ingredients. If you love the classic flavors of strawberries and cream, this is the perfect dish for you!

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It’s sweet, refreshing, and bursting with strawberry flavor, making it a crowd-pleaser for all ages. Whether you’re serving it as a side dish or a dessert, this fluff salad adds a pop of color and a deliciously nostalgic taste to any table.

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This recipe combines the tangy richness of cottage cheese with the sweetness of strawberry Jello and the airy lightness of Cool Whip. Mini marshmallows add a delightful chew, while fresh strawberries enhance the fruity flavor and texture. It’s the perfect balance of creamy and fluffy, making every spoonful irresistible. Plus, since it requires no baking, it’s an effortless dish that comes together in just minutes.

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Why You’ll Love This Recipe:

Quick & Easy – Just mix everything together and serve!
Light & Fluffy – A creamy texture with the perfect amount of sweetness.
Crowd-Pleaser – Great for parties, barbecues, and holiday gatherings.
No Baking Required – A simple, no-fuss dessert ready in minutes.
Versatile & Customizable – Easily swap flavors or add mix-ins to make it your own.

Ingredients:

  • 1 container (8 oz) Cool Whip
  • 1 cup cottage cheese
  • 1 small box (3 oz) strawberry Jello mix
  • 1 cup mini marshmallows
  • ½ cup diced fresh strawberries (plus extra for topping)

Instructions:

  1. Combine the Ingredients – In a large mixing bowl, stir together the Cool Whip and cottage cheese until well combined.
  2. Add the Flavor – Sprinkle in the strawberry Jello mix (dry, straight from the packet) and stir until the mixture is evenly pink and fluffy.
  3. Fold in the Marshmallows – Gently fold in the mini marshmallows and diced fresh strawberries.
  4. Chill & Serve – Let the salad sit in the refrigerator for at least 30 minutes to allow the flavors to blend. Top with an extra fresh strawberry before serving.
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Tips & Variations:

  • Make it sweeter – Add a tablespoon of powdered sugar for an extra-sweet touch.
  • Add crunch – Mix in chopped pecans or walnuts for texture.
  • Use different flavors – Try orange Jello for a creamsicle twist or raspberry Jello for a deeper berry flavor.
  • Make it even creamier – Fold in a spoonful of softened cream cheese for a richer texture.
  • Boost the fruity flavor – Add crushed pineapple or mandarin oranges for an extra burst of sweetness.
  • Turn it into a layered dessert – Serve it in individual cups layered with graham cracker crumbs for a parfait-style treat.
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Serving Suggestions:

Enjoy this Strawberry Fluff Salad as a light dessert, a side dish at barbecues, or a fun addition to brunch spreads. It pairs wonderfully with grilled foods and festive holiday meals. It’s a great alternative to traditional fruit salads, bringing a unique twist that’s both visually appealing and deliciously satisfying. Serve it in a decorative bowl for a beautiful presentation or scoop it into individual cups for easy portioning.

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Make-Ahead & Storage:

Make Ahead: Prepare up to 24 hours in advance and keep it refrigerated until serving.
Storage: Store leftovers in an airtight container in the fridge for up to 3 days. Stir before serving for the best texture.
Freezing: Not recommended, as the texture may become watery once thawed.

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Final Thoughts

This Strawberry Fluff Salad is sweet, creamy, and packed with strawberry flavor. It’s incredibly easy to make and always a hit at gatherings. Whether you’re serving it at a family get-together, a backyard barbecue, or simply craving a quick and refreshing treat, this recipe is sure to impress. Try it out and let me know how you like it!

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