Twix mudslide recipe rum
Twix mudslide recipe rum
Twix mudslide recipe rum
This Twix Mudslide recipe rum is absolutely delicious and a twist on a classic mudslide recipe! It’s really like a grown up boozy milkshake, but with a little coffee liqueur, which makes it perfect to enjoy while you’re watching a movie, or out on the deck or patio with friends or family. It’s thick and rich, and chocolaty, gooey, and this sweet drink just the best versions of the mudslide. It’s so easy to make and an easy cure for any sweet tooth. Make sure you keep this popular cocktail in your favorites!
HERE’S WHAT YOU NEED:
1 cup Milk or heavy cream
1/2 cup Kahlua
1/8 cup bailey’s irish cream
1/8 cup caramel vodka
1/2 cup Caramel Sauce – plus extra Caramel to drizzle
Hershey’s Chocolate sauce
1 package Twix Ice Cream Bars
Redi-Whip Whipped Cream – to top
Maraschino Cherries – to top
15 ounce serving glass
HERE’S WHAT YOU DO:
Open the Hershey’s Chocolate Syrup, and generously drizzle Chocolate syrup all around the inside of the glass, letting it run down the sides and into the bottom of the glass. Place the Glass in the freezer for 10 minutes, to set the Chocolate.
In a pitcher or Blender, add two of the Twix Ice Cream Bars, Milk, Kahlua, Bailey’s, vodka, and the Caramel Sauce. Blend until thick and creamy. Remove the Glass from the freezer, and pour the Caramel sauce in a bowl, about an inch deep, and dip the top or rim of the glass in the Caramel Sauce, until it’s covering the edge of the glass, and let it run down the outside of the glass when the glass it turned right side up. (See Photo) Pour Mudslide mixture from the Blender or pitcher into the glass, and top with a generous amount of Whipped Cream, and place a cherry on top. Add a festive straw, Serve, and Enjoy! Note: for an added treat you can drizzle the whipped cream with an extra drizzle of chocolate syrup.
Makes 1 Mudslide
Kahlua – This creamy liqueur is great served over fresh ice, it’s a blend of rum, coffee, cocoa, and sweet vanilla. It’s also wonderful served over a scoop of vanilla ice cream and topped with chocolate shavings.
Bailey’s Irish Cream – One of the greatest Irish cream liqueurs, made with Irish whiskey, cocoa, and rich cream. Amazing poured over chocolate ice cream in a cocktail glass and topped with chocolate sprinkles.
Twix mudslide recipe rum
Ingredients
- 1 cup Milk
- 1/2 cup Kahlua
- 1/8 cup Bailey's irish cream
- 1/8 cup caramel vodka
- 1/2 cup Caramel sauce
- 1 tbsp hershey's chocolate sauce
- 1 package twix ice cream bars
- Reddi whip
- 1 maraschino cherry
Instructions
- Open the Hershey's Chocolate Syrup, and generously drizzle Chocolate syrup all around the inside of the glass, letting it run down the sides and into the bottom of the glass. Place the Glass in the freezer for 10 minutes, to set the Chocolate.
- In a pitcher or Blender, add two of the Twix Ice Cream Bars, Milk, Kahlua, and the Caramel Sauce. Blend until thick and creamy. Remove the Glass from the freezer, and pour the Caramel sauce in a bowl, about an inch deep, and dip the top or rim of the glass in the Caramel Sauce, until it's covering the edge of the glass, and let it run down the outside of the glass when the glass it turned right side up.
- Pour Mudslide mixture from the Blender or pitcher into the glass, and top with a generous amount of Whipped Cream, and place a cherry on top.  Add a festive straw, Serve, and Enjoy! Note: for an added treat you can drizzle the whipped cream with an extra drizzle of chocolate syrup.
If you like this recipe be sure and try our Panera bread frozen caramel cold brew coffee!