Salted Caramel Hot Chocolate

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Salted Caramel Hot Chocolate

The Perfect Blend of Sweet, Salty, and Cozy

When the chill sets in, there’s nothing more comforting than a mug of Salted Caramel Hot Chocolate. This rich and creamy drink combines the luxurious flavors of chocolate and caramel with a hint of sea salt for a perfectly balanced treat.

Whether you’re snuggling up by the fire or hosting a holiday gathering, this indulgent drink will warm you from the inside out.

With a silky texture and layers of flavor, this recipe is easy to make and guaranteed to impress. It’s like sipping on dessert—perfect for caramel lovers and anyone who appreciates a sweet and salty combo!

Ingredients:

• 2 cups milk (dairy or plant-based)
• 1/4 cup heavy cream (optional, for extra richness)
• 1/2 cup dark or milk chocolate chips
• 3 tbsp caramel sauce (plus extra for garnish)
• 2 tbsp sugar (optional, adjust to taste)
• 1 tsp vanilla extract
• Pinch of sea salt (plus more for garnish)

Optional Garnishes

• Whipped cream
• Drizzle of caramel sauce
• Chocolate shavings
• A sprinkle of sea salt

Instructions:

1. Heat the Milk and Cream:
   • In a saucepan over medium heat, warm the milk and heavy cream until steaming but not boiling.
2. Melt the Chocolate:
   • Add the chocolate chips and whisk until fully melted and smooth.
3. Stir in Caramel and Flavorings:
   • Mix in the caramel sauce, sugar (if using), vanilla extract, and a pinch of sea salt. Whisk until well combined.
4. Taste and Adjust:
   • Taste the hot chocolate and adjust sweetness or saltiness as desired.
5. Serve:
   • Pour the hot chocolate into mugs.
6. Garnish:
   • Top with whipped cream, drizzle caramel sauce over the top, sprinkle with sea salt, and add chocolate shavings if desired.
7. Enjoy:
   • Sip and savor the sweet, salty, and chocolatey perfection!

Why You’ll Love This Recipe:

• Combines rich chocolate with luscious caramel for a decadent flavor.
• The sea salt enhances the sweetness, creating a perfectly balanced drink.
• Easy to make and perfect for cozy nights or entertaining guests.

Variations:

• Add a splash of caramel vodka or Baileys for an adult version.
• Use dark chocolate for a more intense flavor or milk chocolate for a sweeter taste.

Pair It With:

Salted Caramel Hot Chocolate pairs wonderfully with buttery cookies, caramel popcorn, or a slice of chocolate cake.

Watch the Video!

Check out the reel I made showcasing how to create this indulgent drink step by step. From melting the chocolate to adding the caramel drizzle, you’ll see how easy it is to make this luxurious treat.

Pin It and Share!

Save this recipe to your favorite drinks board or share it with friends who love sweet and salty combos. Don’t forget to tag me if you make it—I’d love to see your creations!

Wrap yourself in warmth with this Salted Caramel Hot Chocolate—sweet, salty, and oh-so-satisfying. Cheers!