Bailey’s red velvet hot chocolate
Bailey’s red velvet hot chocolate
This Bailey’s Red Velvet Hot Chocolate is so good, and it’s so easy to make! This is certain to warm you up on a cool night, and if you have guests over, they’ll love this hot chocolate! It’s such a fun drink to make, and you can serve it with a little dessert, or Cookies, or just the Hot Chocolate. Be sure to keep this one in your favorites.
HERE’S WHAT YOU NEED:
- 1 1/2 cups of Milk
- 1/2 cup of Chocolate Chips
1/2 cup of Bailey’s
TO TOP:
- Whipped Cream
- Mini Marshmallows
- Red Sprinkles
HERE’S WHAT YOU DO:
In a heavy bottom saucepan, add the Milk, and Chocolate Chips, and heat over Medium Heat until the Chocolate Chips are completely melted, Stir well to blend. Add the Bailey’s, and heat for 2 minutes. Remove the saucepan from the heat and pour or ladle the Hot Chocolate into two – 8-ounce glasses. Top with Whipped Cream, and Mini Marshmallows, and Red Sprinkles.
Serve, and enjoy!
Makes two – 8-ounce glasses or mugs
Now that you know how to make this delicious red velvet hot chocolate with Baileys, all that’s left is to make some! Whether you’re looking for something special to make for yourself or want to impress guests at your next party, this recipe is sure to wow everyone who tries it. So go ahead – indulge yourself with this comforting winter treat today!
Be sure to try our variety of hot chocolate recipes below to serve with your gingerbread dip:
- Bailey’s strawberry and cream hot chocolate
- Oreo pumpkin spice hot chocolate
- Kahlua hot chocolate
- Peppermint hot chocolate
- Rumchata hot chocolate made with cream liqueur