Crock Pot Cinnamon Apples
Crock Pot Cinnamon Apples
These Crock Pot Cinnamon Apples are soft, buttery, and filled with the cozy flavors of cinnamon, brown sugar, and warm spices. Slow cooked until perfectly tender, these homemade apples taste just like the filling inside your favorite apple pie! They’re incredibly easy to make and the perfect addition to breakfast, dessert, or even holiday dinners.
Serve these warm cinnamon apples over pancakes, waffles, oatmeal, vanilla ice cream, cheesecake, pound cake, or alongside pork chops and ham for a delicious sweet-and-savory side dish. Whether you’re celebrating apple season or simply craving a comforting fall recipe, these slow cooker apples are guaranteed to become a family favorite.
At My Family Dinner Ideas, this is one of our favorite ways to enjoy fresh apples all season long.
Why You’ll Love This Recipe
- Easy dump-and-go slow cooker recipe
- Tastes like homemade apple pie filling
- Perfect for breakfast or dessert
- Great holiday side dish
- Makes the house smell amazing
- Freezer friendly
- Perfect for fall and winter
Ingredients
- 8 medium Honeycrisp, Gala, or Granny Smith apples, peeled, cored, and sliced
- ½ cup light brown sugar
- ¼ cup granulated sugar
- 2 teaspoons ground cinnamon
- ¼ teaspoon ground nutmeg
- Pinch of ground cloves (optional)
- 1 teaspoon vanilla extract
- 2 tablespoons fresh lemon juice
- 3 tablespoons unsalted butter, cut into small pieces
- 2 tablespoons cornstarch
- 2 tablespoons apple cider or water
How to Make Crock Pot Cinnamon Apples
Step 1
Peel, core, and slice the apples into even slices.
Place them in your slow cooker.
Step 2
Sprinkle the brown sugar, granulated sugar, cinnamon, nutmeg, and cloves over the apples.
Add the vanilla extract and lemon juice.
Toss gently until the apples are evenly coated.
Step 3
Scatter the butter pieces over the top of the apples.
Cover and cook on:
- LOW for 4 to 5 hours, or
- HIGH for 2 to 3 hours
The apples should be tender but still hold their shape.
Step 4
In a small bowl, whisk together the cornstarch and apple cider until smooth.
Pour the mixture into the slow cooker during the last 20 to 30 minutes of cooking.
Stir gently and continue cooking until the sauce thickens.
Step 5
Serve warm with your favorite toppings or enjoy as a delicious side dish.
Tips for the Best Crock Pot Apples
- Use firm apples that hold their shape while cooking.
- Don’t overcook or the apples can become applesauce.
- Stir gently once or twice during cooking.
- Add extra cinnamon if you love warm spice.
- Use apple cider instead of water for even more flavor.
Delicious Ways to Serve Them
These cinnamon apples are delicious:
- Over vanilla ice cream
- On pancakes
- On waffles
- With French toast
- Over oatmeal
- On cheesecake
- With pound cake
- Spooned over yogurt
- Alongside pork chops
- With baked ham
- On biscuits
- Inside crepes
Variations
- Add chopped pecans or walnuts.
- Stir in raisins or dried cranberries.
- Add a splash of maple syrup.
- Sprinkle with apple pie spice.
- Mix in caramel sauce before serving.
Storage
Store leftovers in an airtight container in the refrigerator for up to 5 days.
Can I Freeze Crock Pot Cinnamon Apples?
Yes!
Allow the apples to cool completely before transferring them to freezer-safe containers.
Freeze for up to 3 months.
Thaw overnight in the refrigerator and warm gently before serving.
Frequently Asked Questions
What apples work best?
Honeycrisp, Gala, Fuji, Granny Smith, Pink Lady, and Jonagold all hold up beautifully in the slow cooker.
Can I make these ahead?
Absolutely! They’re perfect for meal prep and reheat wonderfully.
Can I use these as apple pie filling?
Yes! They make an excellent shortcut filling for pies, crisps, turnovers, and hand pies.
More Apple Recipes You’ll Love
If you love apple desserts, be sure to try my Stuffed Baked Apples, Caramel Apple Pie, Homemade Apple Pie Filling, Apple Crisp, Apple Crumble, Apple Fritter Bread, Caramel Apple Dippers, Apple Butter, Caramel Apples, Oatmeal Peach Cobbler, Apple Cobbler, Apple Cinnamon Rolls, and Homemade Caramel Sauce.
Jennie’s Thoughts
These Crock Pot Cinnamon Apples are one of the easiest and most comforting recipes you’ll make all fall. Slow cooked until perfectly tender in a buttery cinnamon brown sugar sauce, they taste just like homemade apple pie filling and pair beautifully with everything from breakfast to dessert. Whether you’re hosting the holidays or simply using up fresh apples, this cozy recipe is one you’ll find yourself making again and again.
