Apple Crisp Cheesecake

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Apple Crisp Cheesecake

Welcome to the ultimate Apple Crisp Cheesecake dessert experience that combines the creamy delight of cheesecake with the warm, comforting flavors of apple crisp.

This Apple Crisp Cheesecake features a buttery graham cracker crust, a rich and smooth cheesecake filling, layers of sweet apple pie filling, and a golden, crunchy oatmeal crisp topping. Whether you’re hosting a holiday dinner or simply want to treat yourself, this dessert is sure to impress. Let’s dive into the recipe and bring this delightful treat to your table.

Ingredients

For the Graham Cracker Crust:

• 1 1/2 cups graham cracker crumbs
• 1/4 cup granulated sugar
• 1/2 cup unsalted butter, melted
• 1 tsp cinnamon

For the Cheesecake Layer:

• 3 (8 oz) packages cream cheese, softened
• 1 cup granulated sugar
• 1 TBSP vanilla extract
• 1/2 cup dark brown sugar
• 3 large eggs
• 1/2 cup sour cream

For the Apple Pie Filling:

• 2 cans (21 oz each) apple pie filling

For the Oatmeal Apple Crisp Topping:

• 1 cup old-fashioned rolled oats
• 1/2 cup all-purpose flour
• 1/2 cup packed brown sugar
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, melted

Instructions

1. Prepare the Crust:
   • Preheat your oven to 350°F (175°C).
   • In a medium bowl, mix the graham cracker crumbs, cinnamon, granulated sugar, and melted butter until well combined.
   • Press the mixture into the bottom of a 9-inch springform pan. Set aside.
2. Make the Cheesecake Layer:
   • In a large bowl, beat the cream cheese until smooth.
   • Add the granulated sugar, brown sugar, and vanilla extract, mix until combined.
   • Add the eggs one at a time, beating well after each addition.
   • Mix in the sour cream until the batter is smooth.
   • Pour the cheesecake batter into the crust.
3. Add the First Layer of Apple Pie Filling:
   • Spread one can of apple pie filling over the cheesecake layer.
4. Bake the Cheesecake:
   • Place the cheesecake in the preheated oven and bake for 40 minutes, or until the center is set and the edges are lightly golden. Add a pan of water on the rack below the cheesecake in the oven while baking.
   • Turn off the oven and leave the cheesecake inside with the door slightly open for 1 hour.
   • Remove the cheesecake from the oven and let it cool completely.
5. Prepare the Oatmeal Apple Crisp Topping:
   • In a medium bowl, combine the oats, flour, brown sugar, cinnamon, and salt.
   • Stir in the melted butter until the mixture is crumbly.
   • Spread the second can of apple pie filling over the cooled cheesecake, then sprinkle the oatmeal crisp topping evenly over the apples.
6. Final Bake:
   • Preheat your oven to 350°F (175°C) again.
   • Bake the assembled cheesecake for an additional 20 minutes, or until the topping is golden and crisp.
   • Let the cheesecake cool completely, then refrigerate for at least 4 hours or overnight.
7. Serve and Enjoy:
   • Remove the cheesecake from the springform pan and transfer it to a serving platter.
   • Slice and serve chilled. Enjoy the layers of creamy cheesecake, sweet apple filling, and crunchy oat topping.

Tips for the Best Apple Crisp Cheesecake

1. Crust Perfection: Ensure the graham cracker crust is firmly pressed into the pan to prevent it from crumbling when you slice the cheesecake.
2. Room Temperature Ingredients: Use room temperature cream cheese and eggs to ensure a smooth, lump-free cheesecake batter.
3. Topping Texture: For extra crunch, you can add chopped nuts such as pecans or walnuts to the oatmeal crisp topping.
4. Chill Time: Allowing the cheesecake to chill thoroughly before serving ensures it sets properly and enhances the flavors.
5. Storage: Store leftovers in an airtight container in the refrigerator for up to 4 days. You can also freeze individual slices wrapped tightly in plastic wrap and aluminum foil for up to 3 months.

This Apple Crisp Cheesecake is a delightful fusion of two classic desserts, offering a perfect balance of creamy, sweet, and crunchy textures. The combination of cheesecake, apple pie filling, and oatmeal crisp topping is sure to be a hit at any gathering.

Try this recipe for your next special occasion and watch it become a favorite among your family and friends. Enjoy this delicious dessert and the compliments that are sure to follow!