Apple crisp

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Welcome to our cozy corner of the internet! Today, we’re diving into the heartwarming world of apple crisp—a dessert that’s as simple as it is satisfying. Apple crisp combines the tartness of fresh apples with a sweet, buttery, and crunchy topping. Perfect for any season, but especially delightful in the fall, this recipe will fill your home with the irresistible aroma of baked apples and cinnamon. Let’s get baking!

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For the Filling:

  • 6 cups peeled and sliced apples (Granny Smith, Honeycrisp, or a mix)
  • 2 tablespoons granulated sugar
  • 1 tablespoon brown sugar
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1 teaspoon lemon juice
  • 1 teaspoon vanilla extract

For the Topping:

  • 1 cup all-purpose flour
  • 1 cup old-fashioned rolled oats
  • 1 cup brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, melted
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  1. Preheat Oven: Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking dish and set aside.
  2. Prepare the Filling: In a large bowl, combine the sliced apples, granulated sugar, brown sugar, cinnamon, nutmeg, lemon juice, and vanilla extract. Toss until the apples are evenly coated.
  3. Make the Topping: In another bowl, mix the flour, oats, brown sugar, cinnamon, nutmeg, and salt. Pour the melted butter over the mixture and stir until it forms a crumbly texture.
  4. Assemble the Crisp: Spread the apple mixture evenly in the prepared baking dish. Sprinkle the topping evenly over the apples.
  5. Bake: Bake in the preheated oven for 45-50 minutes, or until the topping is golden brown and the apples are tender when pierced with a fork.
  6. Cool and Serve: Allow the apple crisp to cool for about 10 minutes before serving. This allows the juices to settle, making it easier to serve. Enjoy warm, possibly with a scoop of vanilla ice cream or a dollop of whipped cream.
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Apple crisp is more than just a dessert—it’s a tradition, a comfort, and a celebration of the wonderful flavors of apples. This easy-to-make recipe ensures that you can whip up a delicious treat in no time, perfect for any occasion. So gather your apples, preheat your oven, and get ready to fill your home with the delightful aroma of homemade apple crisp. Happy baking!

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