Skillet Blueberry Cobbler

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Skillet Blueberry Cobbler: A Rustic Dessert Delight

Embrace the charm of old-fashioned baking with our Skillet Blueberry Cobbler. Bursting with the sweetness of fresh blueberries and crowned with a golden biscuit topping, this dessert is a celebration of simple pleasures and rustic elegance.

Freshly picked blueberries take center stage in this recipe, their vibrant hues promising a burst of flavor in every bite. Tossed with a hint of lemon juice and a touch of cornstarch, the blueberries transform into a luscious filling that bubbles and glistens as it bakes.

But it’s the biscuit topping that truly elevates this cobbler to new heights. Made from scratch with just a handful of pantry staples – flour, sugar, butter, and milk – the buttery, golden crust adds a delightful contrast to the sweet and tangy blueberry filling.

Recipe: Skillet Blueberry Cobbler

Ingredients:

• 4 cups fresh blueberries
• 1 cup granulated sugar
• 1 tablespoon Vanilla
• 1 cup all-purpose flour
• 1/4 cup granulated sugar
• 2 teaspoons baking powder
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, melted
• 1/4 cup milk
• Vanilla ice cream or whipped cream, for serving (optional)

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a mixing bowl, combine the fresh blueberries, sugar, and vanilla.
3. In a separate bowl, whisk together the flour, 1/4 cup granulated sugar, baking powder, and salt. Add the melted butter to the dry ingredients and combine.
4. Pour the milk into the flour mixture and stir until just combined. The dough will be slightly sticky.
5. Spoon the batter into the skillet and then top with blueberries. Then sprinkle 1/4 cup sugar over the top of the blueberries.
6. Bake the cobbler in the preheated oven for 35-40 minutes, or until the blueberry filling is bubbling and the biscuit topping is golden brown.
7. Remove the skillet from the oven and let the cobbler cool for a few minutes before serving.
8. Serve warm, topped with a scoop of vanilla ice cream or a dollop of whipped cream, if desired. Enjoy the comforting flavors of this rustic dessert!

As the cobbler bakes, your kitchen will be filled with the irresistible aroma of warm blueberries and buttery biscuits, enticing you to sneak a taste straight from the oven.

Served warm and topped with a scoop of vanilla ice cream or a dollop of whipped cream, our Skillet Blueberry Cobbler is a comforting treat that’s perfect for any occasion. Whether shared with loved ones or savored in quiet solitude, each spoonful is a reminder of the joy found in simple pleasures.