Air Fryer Babybel Fried Cheese
Air Fryer Babybel Fried Cheese
This air fryer Babybel fried cheese recipe is the easiest way to make crispy, golden cheese bites without deep frying.
Each little wheel of Babybel cheese turns perfectly melty on the inside with a crunchy coating on the outside — and the air fryer keeps things quick and mess-free.
These are perfect for game day, parties, or anytime you’re craving a warm, cheesy snack that feels indulgent but is incredibly easy to make.
Why You’ll Love This Recipe
- Crispy outside, melty inside
- Made in the air fryer — no oil mess
- Ready in minutes
- Perfect party or snack food
- Kid-friendly and fun to eat
Be sure to try our recipe for Pepperoni focaccia bread, makes a wonderful appetizer to pair with fried cheese.
Jennie’s Thoughts
These little fried cheese rounds are one of those snacks that feel fun and a little special, but are actually incredibly easy to make. I love how the air fryer gives them that golden, crispy coating while keeping the inside perfectly melty.
They’re great for parties, but honestly just as good for a cozy night at home when you want something warm and cheesy without a lot of effort.
This is also one of those recipes that people always ask about after the first bite. They disappear fast, so I usually plan on making extra — especially if I’m serving them for game day or family gatherings. Simple ingredients, quick prep, and big payoff make this one a definite repeat in my kitchen.
Ingredients
- Babybel cheese rounds (wax removed)
- ½ cup flour
- 1 egg, beaten
- ¾ cup breadcrumbs or panko
- Optional: salt, pepper, garlic powder, or Italian seasoning
- Cooking spray
How to Make Air Fryer Babybel Fried Cheese
- Remove the red wax from the Babybel cheese rounds and pat dry.
- Set up a breading station with flour in one bowl, beaten egg in another, and breadcrumbs in a third.
- Roll each cheese round in flour, then dip in egg, and coat well with breadcrumbs.
- For extra crispiness, repeat the egg and breadcrumb coating.
- Place the breaded cheese rounds on a parchment-lined plate and freeze for 30 minutes. This helps prevent melting in the air fryer.
- Preheat the air fryer to 390°F.
- Lightly spray the basket and the cheese with cooking spray.
- Air fry for 5–7 minutes, flipping halfway, until golden brown.
- Serve immediately while warm and melty.
Serving Suggestions
- Marinara sauce
- Ranch dressing
- Hot honey
- Garlic aioli
Tips for Success
- Freezing is key to keeping the cheese from leaking
- Don’t overcrowd the air fryer basket
- Serve right away for best texture
More Easy Snack Ideas
Looking for more quick and fun appetizers?
Check out all of my Snack and Appetizer Recipes for easy crowd-pleasers.
These air fryer Babybel fried cheese bites are crispy, cheesy, and completely addictive. They’re the kind of snack that disappears fast, so you may want to make a double batch.
Air Fryer Babybel Fried Cheese
This air fryer Babybel fried cheese recipe is the easiest way to make crispy, golden cheese bites without deep frying.
Ingredients
- Babybel cheese rounds (wax removed)
- ½ cup flour
- 1 egg, beaten
- ¾ cup breadcrumbs or panko
- Optional: salt, pepper, garlic powder, or Italian seasoning
- Cooking spray
Instructions
- Remove the red wax from the Babybel cheese rounds and pat dry.
- Set up a breading station with flour in one bowl, beaten egg in another, and breadcrumbs in a third.
- Roll each cheese round in flour, then dip in egg, and coat well with breadcrumbs.
- For extra crispiness, repeat the egg and breadcrumb coating.
- Place the breaded cheese rounds on a parchment-lined plate and freeze for 30 minutes. This helps prevent melting in the air fryer.
- Preheat the air fryer to 390°F.
- Lightly spray the basket and the cheese with cooking spray.
- Air fry for 5–7 minutes, flipping halfway, until golden brown.
- Serve immediately while warm and melty.
