In a large mixing bowl, mix chopped green pepper, chopped crunchy red bell peppers, black beans, black eyed peas, cherry tomatoes, cilantro, fresh corn, garlic, red onion, green onion, squeezed juice from the limes, and lime zest.
Mix all ingredients until well blended. In a separate large bowl, mix olive oil, honey and sugar, garlic salt, seasoned pepper, paprika, cumin, and chili powder, until well blended.
Pour dressing over vegetables and beans, and toss to coat, making sure all ingredients are well blended. Serve with Tortilla chips, and enjoy!