Air fryer bacon wrapped asparagus
This Bacon Wrapped Asparagus in the Air Fryer is such an easy way to make a perfect side dish with this great recipe, that will compliment your main dish, and make you a fan of Air Fryer Bacon Wrapped Asparagus.
Equipment
- Spray Olive Oil
- Pastry Brush
- Parchment paper
Ingredients
- 1 large bunch of Asparagus
- Thin cut bacon – we used Hormel
- 1 Tablespoon of Garlic Salt
- 1 Tablespoon of Seasoned Pepper
- 1 teaspoon of Onion Powder
- 1 teaspoon of Garlic Powder with chopped Parsley
- 1 Tablespoon of Brown Sugar
- 2 Tablespoons of Butter – melted
Instructions
- Start by rinsing the bunch of Asparagus under cool water, and dry with paper towel.
- Place the Asparagus on a piece of Parchment paper, and cut off the woody ends. (leave the pointed end, or spear intact, and cut off about an inch or little more of the bottom of the asparagus stalks).
- Lay the trimmed Asparagus close together on the parchment paper, and melt the butter in the microwave.
- Using your pastry brush, brush the Asparagus spears with the butter.
- In a small bowl, place the Garlic Salt, Seasoned Pepper, Onion Powder, Garlic Powder, and Brown Sugar, and mix well to combine. Sprinkle lightly over the Asparagus.
- If you’re doing the Bacon wrapped Spears, pick up one Spear, and wrap from the top to the bottom, twisting the slice of Bacon around the spears.
- Spray the inside of the Air Fryer Basket with the spray Olive Oil, and lay the bacon wrapped Asparagus Spears in a single layer in the Basket.
- Set the Cooking time to 11 minutes, and the temperature to 350, and cook the Asparagus until the bacon is done, turning the asparagus half way through cooking, so at about 5 – 6 minutes.
- When done, remove from air fryer basket to a platter, or plate. Serve, and Enjoy!
Tried this recipe?Mention @fabellastudios or tag #fabellastudios!