Apple cider bourbon shots
Apple cider bourbon shots
These Apple Cider Bourbon Shots would be great to serve at a Fall Party, when Apple season is in full swing. If you love whiskey shots, and are a bourbon fan, these would be a fabulous addition to your Thanksgiving celebration with friends or family, or even as a Halloween treat for the Adults. You get the sweet Cider mixed with a little kick from the Bourbon, and a cool, sweet crunchy finish with the Apple pieces in the sugar cinnamon, and it’s a Shot you’ll remember! Make sure to keep this one in your favorite shot recipes.
HERE’S WHAT YOU NEED:
Apple cider bourbon shots
Apple cider bourbon shots
Ingredients
- 2 packages of unflavored gelatin
- 2 cups Apple cider
- 1/2 cup bourbon
- 2 ripe apples
- 1 tsp cinnamon
- 1/2 cup sugar
- 1 tsp Orange juice
Instructions
- Pour the Apple Cider into a large microwave safe measuring pitcher. Microwave for 2 minutes and remove.
- Open the envelopes/packages of Unflavored Gelatin, and sprinkle over the top of the cider. Stir well to mix, and let sit for 5 minutes.
- Add a shot of Bourbon, and stir to mix. Pour mixture into shot glasses, and place in the refrigerator for 4 hours to let the Gelatin thicken/set up.
- When the Gelatin has set up in the Shot Glasses, Peel the ripe Apple, and dice into small pieces (See photo). Place Apple pieces in a bowl. In another small bowl, mix the equal parts Cinnamon, and Sugar, and sprinkle over the Apple pieces, and stir well to coat. Place a few of the Apple pieces on top of each Shot before serving. Serve, and Enjoy!
Notes
Makes 12 – 14 Jello Shots
Next time you can garnish with a cinnamon stick or candied orange slice.
NOTE: Keep refrigerated until time to serve
Nutrition
Serving: 12g
Tried this recipe?Mention @fabellastudios or tag #fabellastudios!
