Oven-Baked Spaghetti

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Make Every Night a Spaghetti Night with this easy Oven-Baked Spaghetti!

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Let’s face it, spaghetti is a dish that everyone loves. It’s easy to make, and the possibilities are endless – you can mix in different sauces, vegetables, and proteins.

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But why not take your spaghetti to the next level? Our oven-baked spaghetti recipe is sure to be a hit at any family dinner or pizza night! Keep reading for the full recipe and instructions.

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Ingredients for Oven-Baked Spaghetti

  • -1 pound cooked spaghetti noodles (any variety)
    -3 cups pasta sauce of your choice (homemade or store bought)
    -2 tablespoons olive oil
    -1 cup shredded mozzarella cheese
  • 1 yellow onion – sliced
  • 1/2 red bell pepper – sliced
  • 1 tablespoon Italian seasoning
  • 1 tablespoon Garlic powder
  • 1 tablespoon seasoned pepper
  • 1 tablespoon garlic salt
  • 1 tablespoon minced garlic
  • -1 cup of Parmesan cheese for topping (optional)
  • 3 cups of water
  • 1/2 cup olive oil
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Instructions for Oven-Baked Spaghetti

  1. Preheat your oven to 350°F and grease an 8×8 inch baking dish with cooking spray. Set aside.
  2. In an oven safe dish, combine the spaghetti noodles, pasta sauce, and olive oil until combined. Then add onions, red pepper, and spices, oil, and then water.
  3. Top the spaghetti with mozzarella cheese and shredded parmesan cheese.
  4. Bake in preheated oven for 30 minutes or until cheese is melted and bubbly on top.
  5. Remove from oven and let sit for 5 minutes before serving topped with Parmesan cheese if desired!
  6. Enjoy!
  7. Store leftovers in an airtight container in refrigerator for up to 3 days before reheating in microwave until hot throughout.
  8. If desired you can also add additional toppings such as cooked Italian sausage or chicken, bell peppers, onions, mushrooms, olives etc., after step 2 but before step 3 as noted above!
  9. Enjoy!
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This oven baked spaghetti recipe is sure to be a hit at dinnertime! With just a few simple ingredients you have a delicious meal that will leave everyone satisfied – plus it’s quick and easy to make too!

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Try this recipe out tonight – you won’t regret it! Happy cooking!

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