TRIX NO CHURN ICE CREAM
TRIX NO CHURN ICE CREAM
This No Churn Ice Cream is so easy to make, and it’s just delicious! You are going to love this recipe. You just put it together, freeze it, and you have a wonderful Ice Cream, that tastes like you churned it, without all the fuss. This is so pretty, you can make this for any occasion, and it’s sure to be a hit. Make sure you keep this one in your favorites!
HERE’S WHAT YOU NEED:
- 2 Cups of Heavy Whipping Cream
- 1 can of Sweetened Condensed Milk
- 1 Tablespoon of Vanilla
- 1 Box of Trix Cereal – Fruity Shapes
Ice Cream Cones, Waffle Cones, or Ice Cream dishes
HERE’S WHAT YOU DO TO MAKE TRIX NO CHURN ICE CREAM:
In the mixing bowl of a stand Mixer, add the Whipping Cream, and whip until thick, and stiff peaks have formed. Add the Sweetened Condensed Milk, and Vanilla, and blend until smooth and creamy. Fold in about 1 cup of the Trix Cereal – Fruity Shapes, and pour the Ice Cream in a Loaf Pan, and place in the Freezer, Overnight. When ready to serve, scoop the Ice Cream into cones, or dishes, and sprinkle more Fruity shape Trix Cereal over the top of the Ice Cream.  Serve, and Enjoy!
Makes 12 – 14 large scoops of Ice Cream
Be sure to try our variety of hot chocolate recipes below:
- Bailey’s strawberry and cream hot chocolate
- Oreo pumpkin spice hot chocolate
- Kahlua hot chocolate
- Peppermint hot chocolate
- Rumchata hot chocolate made with cream liqueur
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