Christmas chocolate chip cookies
Festive Christmas Chocolate Chip Cookies for the Holidays
Nothing says “holidays” like the smell of fresh-baked cookies filling the kitchen, and these Christmas Chocolate Chip Cookies are here to spread that warmth and cheer.
They’re a holiday take on the classic chocolate chip cookie, with a twist of red and green M&M’s for a festive pop of color that’s perfect for the season.
Whether you’re baking for a cookie exchange, prepping treats for Santa, or whipping up a batch just to enjoy with the family, these cookies will make any gathering feel a bit more magical.
The dough is easy to prepare, and the mix-ins make them both colorful and indulgent with a blend of chocolate and white chocolate chips.
As they bake, the cookies fill your home with the cozy scents of chocolate and vanilla, and once cooled, they’re ready to be stacked on trays, packaged as gifts, or enjoyed right away with a cold glass of milk.
These cookies are so versatile, they’re also fantastic for getting kids involved in baking. Let them add the M&M’s or press a few more into the tops of the cookies just before baking for an extra festive look.
Not only are these cookies delicious, but they also bring a bit of holiday magic to every bite. Happy baking!
Ingredients:
- 1 cup (2 sticks) unsalted butter, softened
- 3/4 cup granulated sugar
- 3/4 cup brown sugar, packed
- 2 large eggs, room temperature
- 2 teaspoons vanilla extract
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup semi-sweet chocolate chips
- 1 cup white chocolate chips
- 1 cup Christmas M&M’s (red and green)
Instructions:
- Prepare the Oven and Baking Sheets
Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper. - Mix Wet Ingredients
In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract. - Combine Dry Ingredients
In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet mixture, stirring just until combined. - Add Mix-ins
Fold in the semi-sweet chocolate chips, white chocolate chips, and Christmas M&M’s until evenly distributed. - Bake the Cookies
Drop dough by rounded tablespoons onto the prepared baking sheets, leaving about 2 inches between each cookie. Bake for 10-12 minutes, or until the edges are lightly golden. Remove from the oven and let the cookies cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely. - Serve and Enjoy!
Once cooled, these cookies are ready to be served or packed up as a holiday treat!
These Christmas Chocolate Chip Cookies are the perfect blend of festive flavors and classic comfort. Loaded with semi-sweet and white chocolate chips and studded with red and green M&M’s, each bite offers a holiday twist on the beloved chocolate chip cookie.
Soft, chewy, and bursting with holiday cheer, they’re a hit with kids and adults alike. Ideal for Christmas cookie exchanges, holiday gatherings, or just cozy nights in, these cookies are easy to make and even easier to enjoy!