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–+ servings

Christmas morning chai recipe

Published by: Jennie
Christmas morning chai recipe is filled with sweet spices and topped with whipped cream and white chocolate sauce.
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Prep Time 10 minutes
Total Time 11 minutes
Servings 1

Ingredients
  

  • 8 oz Water
  • 2 Chai tea bags
  • 1/2 tsp Cinnamon
  • 1 Clove
  • 1 tsp honey
  • 1/2 tsp of Vanilla extract
  • 1/2 tsp ginger
  • 1/4 tsp cardamom pods
  • Whipped cream
  • White chocolate sauce
  • 1 cup Half and half

Instructions
 

  • To begin making our chai tea latte, let's bring 8 oz of water to a boil in a small saucepan, and then add two chai tea bags to the hot water, remove the pot from heat, and let them steep for 10 minutes.
  • While the tea bags are steeping I add, cinnamon, honey, vanilla, fresh ginger, cardamom pods, and cloves. You can mix these spices together in a small bowl or just measure them place directly in the pan.
  • Once the tea has steeped, pour into a mug and add half and half, top with whipped cream, a dash of cinnamon and drizzle with white chocolate sauce and let your taste buds enjoy this delicious drink.
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