Make a Pink Flamingo Martini in Minutes!
If you’re looking for an exciting new way to enjoy a martini, look no further than the pink flamingo martini! This delicious cocktail is surprisingly easy to make and will have your friends begging for more. Let’s take a look at how to make this tasty treat.
Making a pink flamingo martini only requires a few ingredients – gin and cherry juice. It’s important to use quality ingredients here, as the taste of your cocktail will suffer if you skimp out on either one. For the gin, be sure to select something that has a smooth flavor without any harsh notes.
As far as cherry juice goes, there are plenty of options available ranging from full-strength juices with no added sugar, all the way up to sweetened varieties with artificial flavors added in. Choose whichever one best suits your taste. We used maraschino cherry juice!
Once you’ve made your selections, all that’s left to do is mix everything together! Fill a shaker with ice cubes and pour in gin and cherry juice – about 1 ounce each should do the trick. Then add a splash of triple sec, coconut milk, and raspberry syrup.
Shake the mixture vigorously until it is completely blended together, then strain it into a chilled martini glass. Finally, garnish the glass with a maraschino cherry or two for an extra pop of color. Voila – you now have yourself a delicious pink flamingo martini!
Although this cocktail tastes great on its own, why not kick things up by serving it alongside some snacks? Salty popcorn pairs wonderfully with this drink, as does some fresh fruit like sliced strawberries or blueberries. You can also create an impressive presentation by adding edible decorations such as gold stars or chocolate shavings around the rim of your glass before serving it. Whatever route you choose, your guests are sure to be impressed!
No matter what occasion you’re celebrating – whether it’s happy hour with friends or a romantic evening in – having a pink flamingo martini on hand is always a great idea! In just minutes, you can have this delightful concoction ready to serve up and enjoy; plus, there are endless possibilities when it comes to garnishes and snacks that pair well with it. So go ahead – try out this recipe today and get ready for compliments galore from all your guests!
- 2 oz Gin
- 1/4 cup Coconut milk
- 2 oz. Triple sec
- 1/4 cup maraschino cherry juice
- Splash of Torani raspberry syrup
- Add Gin, cherry juice, triple sec, and coconut milk to a cocktail shaker with ice.
- Shake well until blended and a medium pink color.
- Pour into a martini glass and add a splash of raspberry syrup.