Tiktok pasta chips recipe

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 IMG_7438-685x1024 Tiktok pasta chips recipe

Tiktok pasta chips recipe

Oh, wow, if you haven’t tried this Tiktok pasta chips recipe you’re in for a real treat! These air fryer Pasta Chips with home made dipping sauce are really delicious. These would be a perfect appetizers at a get together, or any party for friends or family gatherings, or for a snack while you’re watching a movie or television show. It’s so easy to make, you can have it ready in about half an hour, and everyone is going to love this! Make sure to keep this one in your favorites it’s a viral tiktok recipe for a good reason!

Simple ingredients needed:

1 pound of Rigatoni pasta or penne Pasta or bow tie(or another type Pasta if preferred)

Spray Olive Oil or vegetable oil

Garlic Salt

Garlic Powder

onion powder

Italian Seasoning

black pepper

Parmesan Cheese

Water to boil the pasta

Marinara sauce:

1 can of Stewed Tomatoes – 14 to 17 ounce can

2 cans of Tomato Sauce – 6 ounce can

1/2 teaspoon of Garlic Salt

1/2 teaspoon of Garlic Powder

1/2 teaspoon of Seasoned Pepper

1 Tablespoon of Italian Seasoning

1 teaspoon of Ground Oregano

1 teaspoon of Sweet Basil

1/2 cup of Brown Sugar

 how-to-make-tiktok-pasta-chips-recipe-683x1024 Tiktok pasta chips recipe


Start by making the dipping sauce so it can simmer while you’re making the Pasta Chips. In a large heavy bottomed sauce pan, add the Stewed Tomatoes, and with a sharp knife, and a fork, cut the whole pieces of tomato into small pieces ( you can use diced tomatoes – but they do not have the same flavor as Stewed Tomatoes, and your sauce won’t taste the same). Add the tomato sauce, and stir well. Add the Garlic Salt, Garlic Powder, Seasoned Pepper, Italian Seasoning, Ground Oregano, Sweet basil, and Brown Sugar, and stir altogether until well mixed. Bring the sauce to a boil, then turn down the heat to low, and let simmer for half an hour. 

While the sauce is simmering, follow the package directions for the Pasta. Put the water on to boil in a large pot of salted water, and cook the Pasta according to the times to cook on the Package – cook for the Al Dente, and not fully cooked, probably about 9 minutes. Drain the cooked Pasta when it’s done, and return it to the Pot. Drizzle with Olive Oil, and toss the Pasta in the oil. Sprinkle on the Garlic Salt, and Garlic Powder, Italian Seasoning, and Parmesan Cheese.  Toss the Pasta again to blend all ingredients. Place about 1/3 of the Pasta in a single layer in the Air Fryer, and cook for 8 minutes at 350 degrees, be sure to toss at the halfway point or until golden brown and you have crispy chips.

When the Pasta has all been cooked in the Air Fryer, place in a large mixing bowl or a serving platter and serve as a quick snack with the Dipping Sauce. Enjoy this delicious snack!

NOTE: Cook times may vary depending on which Air Fryer you have; I cooked this in the ‘Instant Pot Air Fryer’. You can also use the Ninja Foodie Grill on the Air Fryer setting, or other Air Fryer available. ALSO: You could use Large Shells to make the chips, Bowtie, or other Pasta if preferred. For a little more heat you can also sprinkle a few chili flakes with your parmesan cheese.

How do I store leftover pasta chips?

You can store them in an airtight container for a few days and heat up for 1-2 minutes in the air fryer.

If you are an Italian food lovers then you should try our other viral recipes:

Mini pancake cereal

Spinach artichoke dip

Baked feta pasta

 IMG_7438-500x500 Tiktok pasta chips recipe

Tiktok pasta chips recipe

Published by: Jennie
These air fryer Pasta Chips with home made dipping sauce went viral for a reason, they taste amazing! Would be a perfect appetizers for any get together.
No ratings yet
Cook Time 45 minutes
Course Snack
Cuisine Italian
Servings 4


  • 1 Air fryer


  • 1 lb Pasta
  • Spray olive oil
  • 1 tsp Garlic salt
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 2 tsp Italian seasoning
  • 1 tsp black pepper
  • 1/2 cup parmesan cheese
Tried this recipe?Mention @fabellastudios or tag #fabellastudios!

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