Starbucks butterscotch latte recipe
Create a Delicious Starbucks butterscotch latte recipe at Home!
Starbucks has made a name for itself with its delicious array of coffee drinks. But did you know you can make them yourself at home?
Let’s take a look at how to make a Starbucks butterscotch latte recipe with ingredients you likely already have on hand. Do you love the sweet, creamy taste of a Starbucks Butterscotch Latte? Well, now you can make one in your own kitchen! With just a few simple ingredients and tools, you can craft your very own barista-style latte right at home. Keep reading to learn how!
Ingredients You’ll Need to make Starbucks butterscotch latte recipe
Before you get started, make sure you have the following ingredients ready to go:
- 2 shots espresso (or 1/2 cup strong brewed coffee)
- 2 tablespoons butterscotch syrup
- 1 cup milk (whole, skim, or plant based)
- Whipped cream (optional)
Instructions
- Pour the espresso or strong brewed coffee into your mug. If using espresso shots, pour them directly into the mug. If using regular coffee, use an espresso machine or French press to prepare it according to package instructions.
- Add the butterscotch syrup to your mug, stirring until it is fully combined with the coffee.
- Heat the milk in a saucepan over medium heat until it is steaming hot. Alternatively, heat it in the microwave for about 45 seconds on high power.
- 4. Use a whisk or an electric hand mixer to froth the milk until creamy and fluffy – this will give your latte its signature foam topping!
- 5. Pour the steamed milk into your mug with the butterscotch syrup and coffee mixture, stirring gently until all ingredients are combined.
- 6. Top off your latte with whipped cream if desired and enjoy!
With just a few simple steps, you can now create your own Starbucks-style butterscotch latte right in your own kitchen! This decadent treat is perfect for treating yourself on a chilly morning or when you need an extra boost of energy during long days of work or school from home. So why not give this recipe a try today? The deliciousness awaits!
Starbucks butterscotch latte recipe
Starbucks butterscotch latte recipe is a warm and comforting butterscotch coffee that is the perfect drink on a chilly Fall day.
Ingredients
- 2 shots espresso (or 1/2 cup strong brewed coffee)
- 2 tablespoons butterscotch syrup
- 1 cup milk (whole, skim, or plant based)
- Whipped cream (optional)
Instructions
- Pour the espresso or strong brewed coffee into your mug. If using espresso shots, pour them directly into the mug. If using regular coffee, use an espresso machine or French press to prepare it according to package instructions.
- Add the butterscotch syrup to your mug, stirring until it is fully combined with the coffee.
- Heat the milk in a saucepan over medium heat until it is steaming hot. Alternatively, heat it in the microwave for about 45 seconds on high power.
- Use a whisk or an electric hand mixer to froth the milk until creamy and fluffy - this will give your latte its signature foam topping!
- Pour the steamed milk into your mug with the butterscotch syrup and coffee mixture, stirring gently until all ingredients are combined.
- Top off your latte with whipped cream if desired and enjoy!
