Grinch No Bake Cheesecakes
Grinch No Bake Cheesecakes – A Sweet Holiday Treat!
If your heart grows three sizes just thinking about holiday desserts, you’re going to love these Grinch No Bake Cheesecakes! With a fudgy brownie base, a fluffy lime-green cheesecake filling, and a candy heart on top, they’re the perfect sweet treat to serve at your next Christmas party, movie night, or dessert table.
These mini cheesecakes are easy to make, totally adorable, and best of all — no oven required for the filling. They come together with just a few simple ingredients and look absolutely magical once topped with whipped cream and that signature Grinchy red heart.
Why You’ll Love These Grinch Cheesecakes
- No bake, no fuss! The creamy filling sets in the freezer or fridge.
- Fun and festive — kids and adults both love them.
- Perfect for Christmas parties, school treats, or “How the Grinch Stole Christmas” movie nights.
- Made with a store-bought brownie base, so there’s less prep and more joy.
Ingredients You’ll Need
For the Brownie Base:
- 1 pan of brownies (8×8-inch), store-bought or baked from a mix
- Optional: parchment paper to line the pan for easier cutting
For the Grinch Cheesecake Filling:
- 8 oz cream cheese, softened
- 1 tsp vanilla extract
- ½ cup powdered sugar
- ¾ cup heavy whipping cream
- Lime green gel food coloring (adjust to your desired shade of Grinch green)
For the Topping:
- Cool Whip or whipped cream
- Red candy hearts (Wilton, cinnamon hearts, or similar)
Tools You’ll Need
- 3-inch stainless steel ring mold with pusher and lifter (available on Amazon)
- Electric mixer
- Mixing bowls
- Freezer or fridge for chilling
How to Make Grinch No Bake Cheesecakes
1. Start with the Brownie Base
Prepare an 8×8-inch pan of brownies using your favorite boxed mix, or use store-bought brownies to save time. Let them cool completely.
Using a 3-inch stainless steel ring mold, cut out brownie rounds. Leave each round inside the mold on a tray or plate. This will be the base of your cheesecake.
2. Make the Grinchy Green Filling
In a medium bowl, beat the softened cream cheese until smooth. Add vanilla and powdered sugar, mixing until fluffy and well combined.
In a separate bowl, whip the heavy cream to stiff peaks. Gently fold it into the cream cheese mixture. Add lime green gel food coloring a few drops at a time until you get the perfect Grinch green hue.
3. Assemble the Cheesecakes
Spoon the green cheesecake filling into the molds over the brownie bases. Smooth the tops and gently press down using the included pusher tool to compact slightly.
Transfer to the freezer for 2–3 hours or until firm and set.
4. Top and Decorate
Once set, carefully remove the ring molds. Top each cheesecake with a swirl of Cool Whip or whipped cream and finish with a red candy heart.
Tips & Ideas
- Want to make these ahead? Store them in the freezer, then thaw in the fridge for about 30–60 minutes before serving.
- Don’t have a ring mold? You can also make these in silicone muffin liners for easy pop-out cheesecakes.
- Add a sprinkle of crushed red or green candies around the base for extra holiday sparkle!
Final Thoughts
These Grinch No Bake Cheesecakes are a cheerful and tasty addition to your holiday dessert lineup. With their rich brownie bottom, smooth cheesecake filling, and playful presentation, they’re sure to bring smiles (and sweet cravings) to everyone around the table.
So, gather your ingredients, turn on your favorite Christmas movie, and make a treat that even the Grinch himself would adore!
