Homemade Chocolate Snack Cake is a classic treat that’s perfect for satisfying chocolate cravings any time of the day.
Indulge in the simple yet irresistible pleasure of homemade Chocolate Snack Cake. This moist and tender cake boasts a rich chocolate flavor that’s sure to delight your taste buds with every decadent bite.
Imagine sinking your fork into a slice of velvety chocolate cake, its crumb soft and tender, with just the right amount of sweetness to satisfy your dessert cravings. The aroma of cocoa fills the air as you take your first bite, sending waves of comfort and satisfaction throughout your senses.
This Chocolate Snack Cake is not only delicious but also incredibly versatile. Enjoy it as a midday pick-me-up with a cup of coffee or tea, or savor it as a comforting dessert after a long day. Its simplicity makes it perfect for any occasion, whether you’re hosting a casual get-together or simply treating yourself to a moment of indulgence.
But perhaps the best part of this Chocolate Snack Cake is its convenience. With just a few basic ingredients and minimal prep time, you can whip up this delightful treat whenever the craving strikes. No need for fancy decorations or elaborate techniques – the beauty of this cake lies in its simplicity and pure chocolate goodness.
So go ahead, slice yourself a piece of homemade Chocolate Snack Cake and let its rich, chocolaty flavor transport you to dessert heaven. Whether enjoyed alone or shared with loved ones, this classic treat is sure to bring a smile to your face and warmth to your heart.
Tips for Enjoyment:
- For an extra indulgent treat, top slices of Chocolate Snack Cake with a dollop of whipped cream or a scoop of vanilla ice cream.
- Add a sprinkle of powdered sugar or cocoa powder on top for a touch of elegance and extra flavor.
- Get creative with your toppings by adding chopped nuts, chocolate chips, or fresh berries for a delicious twist.
- Store any leftover cake in an airtight container at room temperature for several days, or freeze individual slices for longer storage.
With its rich chocolate flavor and moist, tender crumb, homemade Chocolate Snack Cake is the ultimate indulgence for any chocolate lover. Enjoy its simple yet satisfying taste and make every moment a little sweeter with this delightful treat.
- 2 cups flour
- 2 cups sugar
- 1 tsp baking soda
- 1/2 tsp salt
- 1/2 cup milk
- 2 large eggs
- 2 tsp vanilla
- 2 sticks butter
- 4 TBSP cocoa
- 1 cup water
- 1/2 cup melted chocolate chips
- 1 stick butter
- 6 TBSP Milk
- 1 lb. Powdered sugar
- 4 TBSP cocoa
- 1 tsp vanilla
- 1/2 cup milk chocolate chips
- Measure flour, salt, and baking soda in a bowl and set aside.
- In another bowl add eggs and milk, set aside.
- In a saucepan on low-medium heat melt, chocolate chips, butter, cocoa, water, and vanilla, let come to a boil, then remove from heat and set aside.
- Pour hot chocolate mixture over flour mixture and stir thoroughly.
- Then add egg mixture to the cake batter, stirring constantly.
- Pour cake batter into an 8x8 inch pan and bake for 35 minutes or until an inserted toothpick comes out dry.
- In a saucepan melt butter, cocoa, chocolate chips, milk, and vanilla. Bring to a low boil on medium heat and then remove from heat immediately.
- Stir in powdered sugar until a thick frosting forms.
- Using the end of a wooden spoon poke holes in the top of the chocolate cake and then pour warm frosting over the top. Top with sprinkles.
- Give frosting about 10 minutes to seep into the cake and set on top before serving.